Melon and Quinoa Bowl with Bayonne Ham
SEASON FOR THE RECIPE: • • Ingredients 4.2 oz (120 g) quinoa 1/2 melon 5 slices of Bayonne ham About 10 mozzarella balls 2 handfuls of spinach leaves 3 tablespoons of olive oil 1.5 tablespoons of white balsamic vinegar Salt Pepper Recipe 01 – Cook the quinoa according to the instructions on the package. Let […]
Tomato bruschetta with Bayonne Ham
SEASON FOR THE RECIPE: • • Ingredients 1/2 cornbread loaf 4 medium ripe tomatoes 1 garlic clove 4 slices of Bayonne ham Sufficient amount of olive oil A few flat-leaf parsley leaves Salt Pepper Recipe 01 – Toast the cornbread slices in a toaster until golden brown. 02 – Dice the tomatoes finely and place […]
Basque tapas platter with Bayonne Ham
SEASON FOR THE RECIPE: • • Ingredients 25g (0.9 oz) butter 30cl (10.1 fl oz) milk 25g (0.9 oz) flour 30g (1 oz) grated Cantal cheese 50g (1.8 oz) breadcrumbs 1 egg 3 sprigs of chives 30 g (1 oz) butter Garlic Espelette pepper Cooking oil 10 slices of Bayonne ham Cantal cheese Cherry tomatoes […]
Bayonne Ham croquettes
SEASON FOR THE RECIPE: • • Ingredients for 25 croquettes 50g flour (1.76 ounces) 50g butter (1.76 ounces) 60cl milk (20.3 fluid ounces or 2.11 cups) 100g Bayonne ham (3.53 ounces)100g breadcrumbs (3.53 ounces) 2 eggs 1 shallot Sunflower oil Parsley Salt, pepper Recipe 01 – Place the butter in a saucepan. Finely chop the […]
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